Once an exclusive Gentleman’s Club, the Corus Solihull hotel is ideal for business, being just a short drive from Birmingham and minutes to the NEC. It features a variety of rooms, which offer comfort and modern amenities including: en suite bathroom with shower, colour television, tea and coffee making facilities, telephone, trouser press, hairdryer, satellite TV and pay movies. All are clean and well maintained. In the hotel’s Courtyard Restaurant, Head Chef David Spalding and team serve modern British cuisine in a cosy, informal and contemporary setting overlooking the Courtyard gardens. The restaurant serves full English buffet and Continental breakfast midweek from 6.30am to 9.30am and on the weekend from 7.30am to 10.30am. Lunch is served daily from 12.30pm to 2.30pm and dinner from 7.30pm to 9.30pm. The Regency Bar allows guests to enjoy drinks, snacks and lighter meals in the sports atmosphere with sporting events screened live on the 'big screen'. The hotel also boasts excellent leisure facilities including an indoor pool and fully equipped gym.